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Chef Jeff Recipes

Ingredients

 

  • 3lbs-Jumbo lump crab meat

  • 1 doz-Cage free farm eggs

  • 6oz-Mayonnaise

  • 4oz-Sour cream

  • 4oz-Dijon mustard

  • 6oz-Smoked barbeque sauce

  • 4ea-Red & green bell peppers

  • 12ea-Jalapeno peppers

  • 5ea-Red onions

  • 3 bunches-Fresh cilantro

  • 8ea-Mayer Lemons*for zest and juice

  • 2-boxes-Ritz crackers

  • Kosher salt*

  • Fresh cracked black pepper*

Jeff's Famous Crab Cakes

 

EPISODE GUIDE 

Check out the upcoming episodes for the season one of Family Style!

RECIPES 

Get your favorite recipes from the show to make with your family at home!

CONNECT WITH CHEF JEFF

Chef Jeff is on social media. Connect with him to get the latest recipes 

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